Friday, November 6, 2009

Picnic Club Sandwiches

Picnic Club Sandwiches

1/4 cup honey mustard
1 loaf French Bread, cut into 24 (1/2 inch) slices
16 leaf lettuce leaves
1/2 pound sliced deli ham
4 slices Swiss Cheese, cut in half
5 tbsp ranch dressing
1/2 sliced deli turkey
8 slices of tomato
8 slices of cooked bacon
8 slices of American cheese, cut in half

Spread about 1 1/2 tsp honey mustard onto 1 side of 16 bread slices. Place 1 lettuce leaf over mustard on 8 bread slices; layer lettuce with 1/8 ham and 1/2 Swiss cheese. Top with 1 slice of bread, mustard side down.

Spread about 1 tsp ranch dressing over top. Layer with 1/8 turkey., 1 slice tomato, 1 slice bacon, 1 slice American cheese and 1 lettuce leaf.

Spread 1 side of each remaining bread slice with about 1 tsp ranch dressing. Place bread slices onto each sandwich, salad dressing side down. Skewer sandwiches with large wooden picks.

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